Culinary Institute of America – Pork: Beyond the Chop

Buy Culinary Institute of America – Pork: Beyond the Chop Course at GBesy. We actively participate in Groupbuys and are committed to sharing knowledge with a wider audience. Rest assured, the quality of our courses matches that of the original sale page. If you prefer, you can also buy directly from the sale page at the full price (the SALEPAGE link is directly provided in the post).

File Format: [1 DVD – ISO]
File Size:  1.922 GB
Delivery: Digital Download

Culinary Institute of America – Pork: Beyond the Chop course with special price just for you:  $30  $14

Culinary Institute of America – Pork: Beyond the Chop

Pork is a popular menu items that is used in breakfast, lunch, entrée, and appetizer menus throughout all facets of the foodservice industry. Pork: Beyond the Chop Learning Solutions will assist in educating your students and/or staff about this popular versatile protein. You will:

Discover the versatility of the “other white meat”
Uncover the myths of pork
Learn how to use underutilized cuts of pork to lower your food costs

Highlights of the accompanying Training CD Include:

What to look for when buying pork
Understanding the underutilized cuts of pork
A variety of recipes—Pan-smoked Pork with Mustard Artichoke Sauce, Pork Quesadillas with Mango Salsa, BBQ Pork Cuban Sandwiches, and many more

Sales Page

Culinary Institute of America|Culinary Institute of America – Pork: Beyond the Chop|Pork: Beyond the Chop

Buy the Culinary Institute of America – Pork: Beyond the Chop course at the best price at GBesy.. After your purchase, you will get access to the downloads page. You can download all the files associated in your order at here and we will also send a download notification email via your mail.

Unlock your full potential with Culinary Institute of America – Pork: Beyond the Chop courses. our courses are designed to help you excel.

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